Cubanelle
Also known as Italian Frying peppers. Cubanelle peppers are large and blocky. They are light green in appearance and they mature red. The thin walls of this pepper make it an excellent choice for frying. This pepper is not hot.
- Cheese Stuffed Cubanelle Peppers
- Cheese-Stuffed Grilled Peppers
- Cheeseburger Stuffed Cubanelle Peppers
- Cubanelle Peppers Stuffed with Bison and Bacon
- Green Melon, Cubanelle Peppers, and Ricotta Salata
- Grilled Antipasto with Garlicky Bean Dip
- Marinated Cubanelles
- Piperies Me Tyri: Spicy Stuffed Peppers with Feta
- Sicilian Style Giardiniera
- Tijuana Train Wreck
- Green Melon, Cubanelle Peppers, and Ricotta Salata
- Italian Sausage Stuffed Cubanelle Peppers
- Seafood Stuffed Cubanelle Peppers
- Seafood Stuffed Cubanelle Peppers
- Baked Shrimp
- Black Bean and Turkey Stuffed Cubanelle Peppers
- Borekdi
- Braised Lamp with Peppers and Oregano
- Bucatini with Sausage, Peppers, and Onions
- Caribbean-Style Pork with Hot Frying Peppers
- Chicken Fricasse
- Chicken with Cubanelle Peppers and Tomatoes
- Chicken-Stuffed Cubanelle Peppers
- Chile Verde (Green Chili with Pork)
- Chorizo Stuffed Chiles
- Cuban Boliche
- Cubanelle Pepper Rellenos
- Cubanelle Peppers Stuffed with Italian Chicken Sausage
- Cubanelle Peppers Stuffed with Spicy Chicken and Brown Rice
- Easy Chile Lime Chicken
- Eggless Turkey and Spinach Meatballs
- Farmhouse Stir-Fried Pork with Green Peppers
- Green Chile Goat Cheese-Stuffed Chicken Breasts with Spicy Cornmeal Pecan Crust
- Green Chili Chicken Waffleta
- Grilled Chicken Chorizo Stuffed Cubanelle Peppers
- Grilled Chorizo and Cheese Stuffed Cubanelle Peppers
- Grilled Skirt Steak with Fregola and Italian Frying Peppers
- Grilled Steak and Peppers Vinaigrette
- Grilled Tuna and Cubanelle Peppers
- Hungarian Chicken
- Italian Sausage Stuffed Cubanelle Peppers
- Italian Sausage with Fennel, Peppers, and Onions
- Locrio de Pollo
- Mexi-Itali Stuffed Cubanelle Peppers
- Mexican Chicken with Cubanelle Peppers
- Mojo Pepper Fish Over Rice
- Navajo Green Chile
- Orecchiette with Sausage, Onions, and Peppers
- Paprika Veal Shanks
- Pepper Chicken with Hummus
- Poached Eggs with Cubanelle Pepper Puree
- Portobello Mushroom and Cubanelle Pepper Tacos
- Potato-Pepper-Spinach Frittata
- Roast Beef with Spicy Yogurt-Walnut Sauce
- Roasted Miso Salmon with Cubanelle Peppers
- Ropa Vieja
- Ropa Vieja con Pollo
- Seafood Stuffed Cubanelle Peppers
- Smoky and Spicy Pork Stew
- Spicy Grilled Peppers
- Spinach and Cous-Cous Stuffed Peppers
- Stuffed Peppers and Tomatoes (Domates, Biber Dolmasi)
- Stuffed Cubanelle Peppers
- Stuffed Cubanelle Peppers II
- Sunset Park Stuffed Cubanelles
- Turkey Hash
- Turkish Scrambled Eggs (Menemen)
- Vegetarian Tacos Recipe with Roasted Cubanelle and Poblano Peppers
- Malanga Fufu with Sesame Sofrito (Fufu de Malanga Criollo on Sofrito de Ajonjoli)
- Sautéed Spicy Pepper Vinaigrette
- Thai Chile-Vinegar Sauce (Nam-Som)
- Green Melon, Cubanelle Peppers, and Ricotta Salata
- Salsa, Italian Style
- Spicy Seafood Salsa
- Dominican Beans
- Grilled Vegetable Antipasti
- Grits and Green Chile Recipe
- Mamzana
- Mango and Cubanelle Slaw
- Polenta with Cubanelle Peppers and Mushrooms
- Quick Pickled Cubanelle Peppers
- Rice with Cubanelle Frying Peppers
- Stuffed Italian Frying Peppers (Pimientos de Coconar Rellenos)
- Cold Cucumber and Cubanelle Soup with Cashews and Chives
- Cuban Black Bean Soup
- Cubanelle and Black Bean Pork Chili
- Cucumber Soup with Cubanelles
- Emerald Soup (Somlah Marakot)
- Pistou de Marseille
- Red-Bean Soup with Gremolata
- Sausage, Peppers, and Onions Stoup
- Tuscan Vegetable Soup
- Cucumber Soup with Cubanelles
- Green Melon, Cubanelle Peppers, and Ricotta Salata
- Portobello Mushroom and Cubanelle Pepper Tacos
- Vegetarian Tacos Recipe with Roasted Cubanelle and Poblano Peppers