Spicy Shish Kebabs

Jalapenos are the most popular chile peppers in the US. This is probably due to the availability and versatility of the chile. Jalapenos have a balanced combination of flavor and heat.

The demand for these have caused breeders to develop a broad range of varieties. You can now get jalapenos with various heat level and sizes. These can be used in salsas, stuffed, or eaten straight with cheeseburgers (my personal favorite).

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Ingredients:

2 boneless chicken breasts
1 zucchini
4 cherry tomatoes
1 yellow sweet pepper
4 whole jalapeno peppers
Jerk seasoning (can be found at most stores under Carribean)

Instructions:

Wash chicken and vegetables. Slice zuchini in 1/4 inch square pieces. Cut chicken in 1 inch cubes. Alternate chicken with vegetables. Put jalapeños in middle. Marinade in 1 tbsp jerk seasoning and 1/4 cup ranch dressing for 1 hour. Grill for 15 minutes and serve with rice or salad. Dish can be made vegetarian or with beef.

From chilipeppermadness.com