Spicy Chile-Lime Yogurt Dip

Jalapenos are the most popular chile peppers in the US. This is probably due to the availability and versatility of the chile. Jalapenos have a balanced combination of flavor and heat.

The demand for these have caused breeders to develop a broad range of varieties. You can now get jalapenos with various heat level and sizes. These can be used in salsas, stuffed, or eaten straight with cheeseburgers (my personal favorite).

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Ingredients:

1 cup plain Greek yogurt
2 tsp chili powder
1/2 tsp Worcestershire sauce
1/4 tsp black pepper
1/2 tsp salt
1 jalapeno, chopped (seeded for less heat)
1/2 lime, juiced

Instructions:

Combine all the ingredients in a small bowl, and mix until well combined.

From dinnersdishesanddesserts.com