Jalapeno-Cheddar Drop Biscuits

Jalapenos are the most popular chile peppers in the US. This is probably due to the availability and versatility of the chile. Jalapenos have a balanced combination of flavor and heat.

The demand for these have caused breeders to develop a broad range of varieties. You can now get jalapenos with various heat level and sizes. These can be used in salsas, stuffed, or eaten straight with cheeseburgers (my personal favorite).

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Ingredients:

2 cups baking mix (or bisquick mix)
1/2 cup cheddar cheese
2 tablespoons finely chopped jalapeños
2/3 cup milk

Instructions:

In a medium-sized bowl mix together baking mix, cheese and jalapeños. Pour milk over and stir just until evenly moistened. Drop by heaping spoonfuls onto parchment-lined baking sheets. Bake at 450ºF for 10-12 minutes, until bottoms are golden brown. Serve warm.

Makes approximately: 12 biscuits

From kitchensimplicity.com