Hearty One Pan Breakfast
Introducing the Bailey Farms Sweet Mini-Peppers. The unique size and taste characteristics of this pepper offer a wide range of recipe options and uses. They are great for parties – just stuff, bake and enjoy!
Ingredients:
3 potatoes
6 oz. bacon, chopped
1/2 cup chopped onion
3-4 sweet mini peppers, chopped
1 tsp chopped garlic
1 cup chopped fresh tomatoes
salt and pepper to taste
6 oz Cheddar cheese, shredded
8 eggs
Instructions:
Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, and chop.
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly browned. Add the onions, peppers, garlic, tomatoes, and potatoes. Season with salt and pepper and cook until vegetables are soft,about 5 minutes.
Sprinkle vegetable mixture with cheese. Crack eggs into the pan a couple of inches apart. Cover pan and allow eggs to cook to desired firmness. Remove pan from heat and serve.
Serves 8.
From allrecipes.com