Braut and Kraut

Introducing the Bailey Farms Sweet Mini-Peppers. The unique size and taste characteristics of this pepper offer a wide range of recipe options and uses. They are great for parties – just stuff, bake and enjoy!

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8-10 sweet mini peppers
1 medium sweet onion
1 hungarian wax chile
3 Tbsp garlic, minced
3 Tbsp butter
1 1/2 tsp Italian seasoning
1 tsp salt
1/2 tsp black pepper
1 lb. bratwurst
2 lbs. fresh sauerkraut


Dice peppers and onions, slice brautwurst leaving skin, and drain sauerkraut.

Melt butter in a heavy stock pot over medium heat and add peppers, onion, garlic,Italian seasoning, salt, and pepper. Cook until tender, stirring often.

/add bratwurst and cook until the outside changes color. Add sauerkraut and reduce heat to low. Cover and cook for 30 minutes, stirring every few minutes. Remove cover and cook another 15 minutes to allow liquid to reduce.

Serves 4 to 6.

From TN Deuce at