Citrus Herb Chopped Garden Salad

Jalapeños are the most popular chile peppers in the US. This is probably due to the availability and versatility of the chile. Jalapeños have a balanced combination of flavor and heat. The demand for these have caused breeders to develop a broad range of varieties.

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Serves: 4

3 cloves of garlic
zest and juice of 1 orange
1 lemon juiced
¼ cup lime juice
¼ cup olive oil
¼ cup cilantro leaves, tightly packed
1 Tablespoon fresh mint leaves
2 Tablespoons fresh parsley
1 cup tomatoes, chopped
2 cups of corn
1 cup red onion, chopped
1 cup bell peppers, chopped
1 cup zucchini chopped
1 cup green beans chopped
2 jalapeños, chopped


For the dressing, add the garlic, zest, juice, olive oil and herbs to a food processor and blend for a minute.
Chop all vegetables into bite size pieces and add to a large bowl.

Add the dressing to the vegetables and toss well.
Refrigerate until ready to use.