Chocolate Covered Peanut Butter Filled Jalapenos
JalapeƱos are the most popular chile peppers in the US. This is probably due to the availability and versatility of the chile. JalapeƱos have a balanced combination of flavor and heat. The demand for these have caused breeders to develop a broad range of varieties.
Ingredients
- 4 jalapeno peppers
- 4 ounces peanut butter
- 1 cup milk chocolate chips
- 1 teaspoon sugar
- 1 teaspoon milk
- 1 teaspoon chili powder
Instructions
- Core the jalapeno peppers by cutting off the stems and hollowing out the insides.
- Stuff each jalapeno with 1 ounce of peanut butter. Amount of peanut butter you can fit will vary per pepper.
- Heat a small pot to medium heat. Add chocolate chips, sugar, milk and chili powder. Stir until chocolate melts and combines with other ingredients.
- Set stuffed jalapeno peppers on a plate and drizzle chocolate over them until they are thickly coated.
- Allow to cool and serve!

