Chipotle Mexican Grill Spicy Guacamole

Ingredients:

1 large ripe avocado, peeled and pitted
2 tsp fresh lime juice
1/2 cup fresh cilantro
1/4 cup onion, finely choppped
2 large cloves garlic, finely chopped
2 large serrano chiles, seeded and chopped
1/4 tsp salt

Instructions:

Using a fork, mash avocado with lime juice in a small bowl. Add cilantro, onion, garlic, serrano chiles, and salt. Stir to combine.

Makes about 1 cup.

From Chef Staci Raymon, Chipotle Mexican Grill.